An inline UV-C reactor that disinfects your process water without adding anything — no change to taste, odor or color, and no disinfection byproducts.
Chlorine has real limits. Water can arrive at the plant looking clean and still carry live organisms: Cryptosporidium and Giardia survive normal chlorine doses, biofilms in tanks and piping release bacteria downstream, and raising the dose to compensate creates disinfection byproducts and a chlorine taste in the finished product.
Cryptosporidium and Giardia survive chlorination at normal doses. Chlorine lets the most dangerous protozoa in water pass straight through.
Chlorine reacts with organic matter and forms trihalomethanes and other unwanted byproducts that affect both quality and how the water is perceived.
Tanks, piping and equipment build biofilms that resist cleaning and shed bacterial load downstream, batch after batch.
Raising the chlorine dose to "make sure" changes the taste and odor of the water — critical in beverages, food and process applications.
That is where the microbiological load that reaches your product is set. UV-C acts on exactly that stretch — disinfecting the water inline, without adding chemicals and without leaving residue.
Indicators of fecal contamination; a positive result holds lots and puts process water safety in question.
A chlorine-resistant protozoan behind gastrointestinal outbreaks linked to poorly disinfected water.
A cyst that survives conventional chlorination and is effectively inactivated by UV-C light.
Norovirus, rotavirus and others that chlorine does not always control and that UV-C inactivates.
A UV water treatment system passes water through a stainless steel chamber where a germicidal UV-C lamp irradiates it. The light damages the DNA of bacteria, viruses and protozoa so they cannot reproduce or infect. Nothing is added to the water, and the whole process takes the seconds it spends inside the chamber.
UV-C damages the DNA of Cryptosporidium, Giardia, bacteria and viruses so they cannot reproduce or infect — exactly where chlorine falls short.
THE DIFFERENTIATORIt adds no chlorine and creates no trihalomethanes. The water leaves disinfected with no change to taste, odor, color or pH.
Water is treated as it passes through the reactor, at your process flow rate, with no contact tanks and no hold times.
A reliable barrier against microbiological load in the water means fewer out-of-spec results and less rework.
No chemical handling or storage. Maintenance comes down to periodic lamp replacement and cleaning the quartz sleeve.
A long-established Chilean food company that treats food safety as a culture. They added UV-C disinfection as an extra barrier on their water instead of relying on chlorination alone.
They wanted to secure the microbiological quality of their water without adding more chemicals or affecting taste. They installed two inline UV-C reactors, sized to their flow rate, as a disinfection step inside their water system.
"We wanted an additional barrier to protect the quality of our water without adding chemicals. With UV-Life's UV-C light we reinforced the microbiological safety of the water without changing its taste or odor."
A germicidal ultraviolet reactor for inline water disinfection, sized to your flow rate. It installs on existing piping in food plants, beverage lines, laboratories and building water systems.

Stainless steel chamber with a 40 W UV-C lamp and quartz sleeve for continuous disinfection of process water. Electronic ballast with flow sensor and lamp-failure alarm.
It is the stainless steel body the water flows through while it receives the germicidal radiation. The lamp sits inside the chamber, protected by a quartz sleeve that separates it from the water without blocking the light. The geometry of the chamber sets how long each drop stays exposed and therefore the effective dose. The UV-Life reactor uses a welded stainless steel chamber, validated at 1.04 MPa (151 psi) of water pressure over 100,000 cycles, and treats up to 10 GPM (2.3 m³/h).
The dose the water receives is irradiance multiplied by residence time inside the chamber. The higher the flow rate, the shorter the exposure and the lower the dose. That is why a reactor is picked on the real peak flow of the line, not the average: if flow exceeds the rated capacity of the chamber, the dose drops and disinfection stops being reliable. UV transmittance at 254 nm and fouling of the quartz sleeve also matter, which is why the sleeve needs periodic cleaning.
Yes, and it is simple. The quartz sleeve around the lamp collects mineral and biological deposits that cut the light reaching the water; you clean it based on water hardness and load. The lamp gets replaced at the end of its rated life even while it is still lit, because it loses irradiance before it goes dark. The stainless steel chamber itself is not a consumable.
UV-C is primary disinfection: it inactivates bacteria, viruses and protozoa without adding chemicals and without creating byproducts. In many processes it replaces or sharply reduces chlorination. Where a chlorine residual is required in the loop, UV-C acts as the main barrier and chlorine only maintains that minimum residual.
Yes. UV-C is especially effective against Cryptosporidium and Giardia, protozoa that survive chlorination at normal doses. The light damages their DNA and stops them from reproducing and infecting.
No. UV-C adds nothing to the water and creates no byproducts. It does not change taste, odor, color or pH; it only inactivates the microorganisms that pass through the reactor.
Clear water: turbidity below 1 NTU and UV transmittance above 75%. That is why it is installed after filtration. Suspended solids, iron or high hardness shade the microorganisms from the light and have to be treated upstream of the UV reactor.
No. It disinfects the water at the point where it is installed, but it leaves no residual downstream. That is why point-of-use water disinfection works best as close as possible to the point of use or the filling line; if you need a residual in the loop, pair it with a minimum chlorine dose.
In most cases, no. UV-C reactors install inline on existing piping, sized to the flow rate, and the work is scheduled into a maintenance window without rebuilding the whole water system.
Tell us your flow rate and how the water is used (food processing, beverage lines, laboratories, building systems). Free technical assessment.